Priding itself in traditional cooking and homemade dishes, Biser (Pearl) is yet another example of old Serbian culture alive and well in Niš. Of course, the afternoon or evening wouldn't be complete without music, as such there's live folk music every day of the week, entertaining a jubilant and often full house of 70-100 seats. Despite the size, many or all tables are often reserved; best to call beforehand at the weekend. The usual shapes of meat (mostly pork) are served, especially pljeskavica (burger) and čevapčići (sausage).