Wesley's finally fills a gap in Zurich's restaurant scene: genuine Chinese street food. He actually calls it Chinese tapas as you order different dishes on small plates. We had tasty deep fried crayfish in batter, spectacular chicken with ginger sauce, very thinly sliced spicy lamb and excellent Shanghai Bao dumplings, all of which are great little treats for your taste buds. The restaurant is tiny, so you'll most likely be seated with other patrons, but in the summer you can also take advantage of the outdoor seating in the quiet backyard. It offers fixed menus for lunch and we recommend you call ahead for reservations. Wesley's also operates a food truck at the main station close to track 18 and the Sihlquai tram stop.