Just next to Central square, the hotel of the same name has a small garden restaurant, ideal for an out-of-sync meal on a city ramble, as the kitchen works all day. Order a tartar or maybe a Thai curry (hot and subtly spicy) or try one of their salad variations. For dessert order a lemon & lime sorbet with vodka and lean back in the shade of the parasols. Indoors there is a piano-bar and the steak restaurant King’s Cave.
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