"When did this pop up?!" was our first thought, so quick is the mushrooming pace of new buildings appearing in the Wola district of the city. The location is great for those wandering around exploring Warsaw's old streets, and the food inside is veggie and meaty! The interior is, well, long enough to throw a baseball, but as for design, it's warming, modern, and has a fantastic open kitchen to watch your food being prepared. In the true Adriatic style, the tables are prepared for any guests, from businessmen, tourists, and large groups, such as families, to enjoy their meals. The seasonal drinks are great and the hearty meat platter is best eaten between 3 - we tried between 2 and felt like we had a depth charge thrown at us. Recommended.

Now a second location nearby at ul. Grzybowska 60 in Browary Warszawskie.