Our beer goggles latched onto the word 'BEER' in the name, so we assumed this would be a Flemish style beer bar - how wrong we were! What we found instead was a minimalist, wood and brick bistro, with a beautiful broken tile mosaic floor, offering Tarte flambée – a traditional flat bread from Alsace, piled with toppings and baked in a wood-burning oven. As well as the original - featuring crème fraîche, sweet onions and smoked bacon - they offer a number of their own variations, like gorgonzola, pear and lavender flowers. Keeping with the times they have offer vegan, vegetarian and gluten-free options. Wash one down with the ideal accompaniment, a glass of white wine. Don't miss their lunches Mon-Fri 12:00-16:00 for 30 zł.