On the downside is a location on the ground floor of a hulking 60s tower block. Fortunately they’ve done a good job on doing it up, and you’ll only notice now we’ve told you. It certainly looks the real deal with a light, bright atmosphere, while the menu is the complete Grecian experience, right down to the excellent seafood.
03.07.2014
Emeric
Warsaw If this is the place that is linked to PAROS - then it's awful. The manager is not customer service focused and sometimes the staff openly argue with customers. Not recommended.
Comments
Emeric
Warsaw
If this is the place that is linked to PAROS - then it's awful. The manager is not customer service focused and sometimes the staff openly argue with customers. Not recommended.