Fresh homemade bread, muffins, cookies, cakes and sandwiches and all pretty healthy at that! Most of what is on offer here uses rye or wholegrain flour and the brown bread used for the sandwiches is so authentic and chewy that it can even be a little difficult to manipulate. Besides snacks to eat in or take out there is also good coffee, lattes, etc and homemade soft drinks. Both locations have only a few tables, plus seating at the bar, with large windows that open in warm weather to bring the outdoors inside.
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