Situated on the Fishing Island, boasting a fine open terrace with a protective roof and a splendid view over the Danube, its interior is also quite nice. The menu predominantly features freshwater fish specialities, and there are several meat dishes and a kids menu. Incidentally, this is the only place in town where you can order escargot. A band of tambura (long necked lute instruments) players performs on Thursdays, Fridays and Saturdays.