The steaks are seasoned and sourced from reliable suppliers. The meat for the burgers is prepared on the spot, and the buns for the burgers are baked in the restaurant. In addition, the restaurant has its own smokehouse. The drinks menu is original, featuring 8 cocktails made syrups/cordials/infusions of their own production, and changes seasonally. Non-alcoholic beverages are also based on homemade ingredients. A garden and two terraces allow for large organised groups. More than just Oki, this is Doki!
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