There is an indigenous fast food which renders the hamburger utterly irrelevant in Croatia. Ćevapi are little sticks of minced meat and spices, grilled or fried, and for the true carnivore are something like heaven. They're usually served in a bun called a lepinja, which the vendor thoughtfully dips into hot fat before serving. Mmmmm! In Voštarnica, a clean and pleasant little place to munch decent ćevapi.