Mexican and Tex-Mex in Poland can be terrible - microwave-thawed sludge guacamole and flavourless gringo quesadillas are the norm most places you go. Luckily, now and then you’ll find an establishment more interested in flavour and quality (and, dare we say, creativity) than in drawing a crowd familiar exclusively with movie-theatre nachos. This is one of those places. Endearingly unorthodox, their “big-ass burritos” (more Tex than Mex, obviously) feature ingredients like pulled pork, pomegranate, mango marinated in passion fruit, and cauliflower in coriander mayo. The end result blew our socks off, and there’s more to try on the menu: pulled-chicken quesadillas, decked-out baked potatoes, tacos, and a selection of colourful margaritas, cheladas, sangrias, and shots. Provecho! To try the Panczo take on breakfast, it's off to their second place, Panczo Śniadaniownia.
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