In this brand new burger restaurant (part of a German chain which is now making inroads in Austria) you can choose from three different types of bread, all of which are baked in a traditional family bakery. Lot's of different burgers (and they are amongst the best in Vienna, if not the best, made with fine ground beef), salads, sweets and cocktails, and heaps more besides. The venue itself is rather special: contemporary and chic on the inside, all red brick tradition on the outside.