As would be expected from the restaurant located on the ground floor of the only 4-star hotel in the area, the service here is excellent, the food superbly prepared and the ambiance elegant and understated. The menu consisted of international standards and Slovene specialities, and the friendly servers seem happy to make recommendations if you can't decide what to order. Don't pass up dessert, which can also be taken in the adjacent café or out on the terrace.
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