The best way to describe restaurant Nero is to say “modern classic”. In developing the á la carte menu, chef Virgo Lillepool has orchestrated his team to create the world’s classic culinary pearls in their own key, offering guests joy both in discovery and recognition. The 175-seat restaurant with its easy-to-move furniture, modern sound and video system, built-in stage and dance floor is the perfect place for events such as receptions, weddings, company parties and more. They also serve tasty breakfast and every Sunday welcome you to brunch.