Based in a large family house midway between Brodarica and the Solaris complex, Barun has a big first-floor dining room with views towards the green olive plantations surrounding Solaris’s bay, and outdoor seating in a garden planted with palms and lush Mediterranean plants. Local fish and shellfish form the mainstay of the menu, although it’s the pasta dishes that bring many in-the-know Šibenik diners out this far.