Smartly dressed wait staff greet you as you enter this red brick restaurant that looks a bit like a wine cellar, only it's located on the ground floor of a building in Riga’s trendy embassy district. An exhaustive menu of cuisine from all over the Apennine Peninsula is available including delicious seafood, pizzas, risotto and meat courses, but we chose the chef’s special, black squid ink pasta with scallops. The service is impeccable and although the prices aren’t exactly cheap, an affordable business lunch is available on weekdays.