We found 4 Bolgarina to be a welcome detour from the mainstream. Everything bursts with unique flavour, especially the exciting traditional Bulgarian salads, cheeses and the Bulgarski sach (large fillets of chicken, veal or pork roasted with vegetables and served in a wine sauce). Each week the chef offers up a new dish of his own creation! Don’t fret if you left your Bulgarian dictionary in Varna, the menu is in English and the accommodating, mostly English speaking staff will help you make the right selection.