Madrid

DiverXO

  Calle de Padre Damián, 23      +34 915 70 07 66     more than a year ago
Okay, we're going to be brief here.
First of all, the name of the chef is Dabiz Muñoz.
Second of all, he describes what he does as "hedonistic, sweet and creative avant-garde cuisine, in which everything is possible."
And last but not least - his 250€ menu is called "The kitchen of flying pigs."
Intrigued yet?

Website

Open

Open 13:30 - 19:00, 20:30 - 02:00. Closed Mon, Tue, Sun.

Comments

Connect via social media
google sign in button
Leave a comment using your email This e-mail address is not valid
Please enter your name*

Please share your location

Enter your message*
This site uses cookies. By continuing to browse the site, you are agreeing to our use of cookies. Find out more here. AGREE
Top