Dobrote Dolenjske
The region is especially renowned for its wide selections of cheeses and meats, including such delicacies as bear salami and bear prosciutto, cracklings and lardo from the indigenous Slovenian (Krškopoljec) pig, as well as ecological hay milk cow cheese. They welcome guests for tasting experiences, just call to make a reservation in advance and enjoy the taste of Dolenjska.
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