With over 200 bottles and 21 draught beers over two bars, this high-ceilinged pub full of dark wooden furnishings and large leather sofas helped lead the charge to improve the beer culture of Poland’s drinking capital. Now they've gotten even better with a vast and scrumptious menu of modern pub food - pulled pork sandwiches, fish and chips, chilli con carne, hot buffalo wings and more - much of which can be ordered to share, and even comes with beer suggestions. The pub atmosphere is foreign-friendly without being overly laddish, or having the unnecessary distraction of TVs nattering in the background. Some beers can be a bit pricey so find out what the damage is before asking the barman to unbottle one, or try the local ales on draught for more of a bargain.