With its open kitchen and cool facebrick interiors Rosebank's OneNineOne Restaurant offers contemporary cuisine with stylish flourish.

On Thursday November 15 OneNineOne hosts another edition of one of its most popular food events The Kitchen Party, a fun evening of fine food and wine where you get to don an apron and explore the kitchen with OneNineOne's chefs while they demonstrate the day's dishes. The event also showcases selected winemakers from the Cape winelands, with unlimited wine tastings and opportunity to order bottles to enjoy at home a major attraction for wine lovers, while upbeat jazzy live music and the chance to chat with the chefs make for a super friendly and sociable atmosphere.

No two editions of The Kitchen Party are ever the same with a completely new menu and new wine tastings created especially for each event.

On the once-off five-course menu for the 'Movember' edition of The Kitchen Party are dishes like the 'salted baked cob';  pickled squid, crispy quinoa, yuzu poached cabbage heart, beluga lentil and homemade kimchi and a mouthwatering vanilla and fynbos glazed Peking duck. For dessert there's the unmissable banana flambé served with deep fried peanut butter ice-cream, salted peanut praline, citrus and dark chocolate while the evening's wines come courtesy of Glenelly and Groot Constantia wine estates.

Book your tickets online here.