Edelcurry


One of many points of contention between Berlin and Hamburg regards who invented the currywurst – the sausage drenched in ketchup and mild curry sauce. We'd be foolish to take any other position than that Hamburg came up with it in 1947, and this restaurant is fully dedicated to this typically Hamburg snack, serving the noble sausage in a variety of styles and sauces, accompanied with French fries, and grütze for dessert.

Venue Info

Location

Location

Grosse Bleichen 68, Hamburg, Germany
Phone

Phone

+49 40 35 71 62 62
Website

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