Located on the top floor of the Naval Museum, enter via the museum entrance even if it looks closed during the evening and take the lift up to the third floor where the doors open onto some of the best views of the bay available in the city. This is an extremely attractive modern space with a large terrace, but despite its size it still feels like a perfect spot for an intimate dinner. The menu is heavily influenced by the Mediterranean region and you’ll find a mouth-watering menu of tapas, salads, pastas, seafood and meat dishes as well as a choice of nearly 100 different wines. A glance at a nearby table encouraged us to choose one of the delicious thin crust pizzas washed down with a couple of cold beers and we were very pleased with the choice. Professional and friendly service add extra points and this looks set to become one of our favourite places for entertaining visiting guests.
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