A very impressive looking and tasting range of Greek dishes with some good non-Greek options and a decent drinks menu featuring cocktails and Polish nalewki. We started off with the Mezedes, a board of delights which delivered feta, samosas, dips, roast beer and vegetables. The Kleftiko was a pot containing roast lamb, feta, potatoes and vegetables and was delicious while the very tasty Souvlaki was excellent value. Gdynia has always been the one place in the Tri-city to go for Greek food and this is another reason to take a trip ‘up north’.
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