A long-standing favourite of the Cádiz culinary scene, Atxui marries together the unlikely bedfellows of Basque and Andalusian food to create something unique. This is one of the most delightful restaurants in town, a gastronomic charmer that takes its time with every dish and guarantees quality as a result. If you’re looking to impress, Atxui will do most of the work for you. All you have to do is eat (and pay…)