Momotaro seems to want to be a Japanese Chinese restaurant and they are managing just fine. The menu includes some ramen noodle dishes and Chinese food unlike the gloppy, gelatinous stuff found in many of Budapest’s Chinese fast food joints. There aren’t many tables and the seating (stools) isn’t conducive to leisurely, relaxed meals. Perhaps the quick turnover of customers keeps prices so low for such good food. It’s not the decor that keeps people coming back. (Mains 900 -4200 HUF)