The first gluten free restaurant-pizzeria in Italy, Man.Gia. offers a delicious, healthy menu which maintains flavour while putting your wellbeing first. Just five minutes’ walk from the town centre this welcoming restaurant is well worth the stroll. Diners will appreciate the family atmosphere while enjoying excellent service and, for many, a new experience in Italian cuisine. Man.Gia. boasts only the freshest and finest ingredients which are lovingly transformed into appetising dishes which make up the rigorously gluten free menu. It is the perfect blend of tradition and innovation in the kitchen, specialising in home-made gluten free pasta dishes, but also tasty salads, vegetables and fish dishes, and of course gluten free beer. Book in advance on weekends.