For a restaurant that's named after a vegetable, a radish to be precise, it offers surprisingly delicious meat dishes. In fact, the Radijsburger is rapidly turning into a neighbourhood favourite and the pheasant breast is worth mentioning as well. Nevertheless, the diverse menu certainly has no shortage of vegetables, offering creative dishes for all tastes. The young entrepreneurs at Radijs have created a contemporary eatery that has become one of the best local hangouts in the De Baarsjes neighbourhood. Ever-smiling staff and a large sunny terrace make it a great place for an afternoon drink and the bright, modern interior is nothing to sneeze at either.