The real French brasserie experience in Zurich: sauerkraut (choucroute) with sausages, mussels (in summer not always available) with French fries, and a rich choice of sea food including oysters. The Art-Deco interior gives you a real feeling of Paris - but it’s in fact just off Bahnhofstrasse. The lift takes you up to the Jules Verne panorama bar in the tower of the city’s observatory, a great place to finish your evening with a cocktail and stunning views over the city.
