The seafood craze is sweeping Moscow at lightning speed so more and more establishments are opening up to prove that this type of food is not a privilege for the elite, but rather a healthy and accessible lifestyle for all. As with everything Vladimir Perelman and his team have touched, Ryba Moya has proved a hit from the very start. They put together their very own fishermen crew in Morocco who catch fish especially for Ryba Moya and ship it twice a week to the Motherland. And to prove that eating here won't break the bank, go ahead and order fresh lobster at 490Rbl/100 grams, oysters for as little as 150Rbl/piece or a sumptuous ceviche for 440Rbl. To make your outing even more pleasant, in the evenings there's live music playing.
