Red Angus Steakhouse

Does exactly what the name suggests: serves great steaks to customers who like their meat cooked to order. The steaks come from all over the world, from the US to New Zealand, and there is more than just classic steaks (like the Rib-Eye): there are great baby back ribs too, a magnificent burger, and the desserts - if you still have room after a big meaty feast - are well worth trying, not least the lemon merengue pie. And they have a children's menu. Admirable.