Martin’s Bakery offers a modern, beige environment to enjoy classic Latvian pastries from freshly baked pīrāgi (bacon dumplings) with a variety of different fillings like ham, onions and mushrooms to delicious sweet pastries from fragrant kanēļa maizītes (cinnamon buns) to gooey kafijas maizītes (custard-cream buns). You can order anything it offers to take away, including coffee, or just enjoy a cappuccino or a cup of tea on the spot.
