Among the numerous restaurants dedicated to the traditional cuisine in Chania one that has the name of the city looks too plain to try. Well, this restaurant run by a family for the past three decades offers quite a broad spectrum of Cretan tastes and flavours. You can have some of the must-try local dishes such as Kleftiko Lamb or Moussaka, but the Turkish and Middle-Eastern influences are also present. To Xani works in the summer period only.
