An all-day multilevel hang-out in downtown Athens with a café-bar on the ground floor, a restaurant upstairs and a gallery in the basement. Every last detail of the decoration has been taken care of and the staff is very professional. The cuisine is Mediterranean and everything is prepared with fresh ingredients. There are daily specials along the good selection of main courses, salads and desserts of the menu and a comprehensive wine list. In the evening the music (from jazz and world to funk and soul) gets louder, the barmen prepare delicious Black Duck cocktails and the stylish crowds loosen up in one of the area's coolest hotspots.
