This renowned seafood restaurant is comparable to an addiction: if you go there once, you'll keep on returning. The menu yields a great number of seafood specialties, including fresh lobster and oysters. If you're not a fan of what the sea has to offer, you can also choose from many meat dishes as the kitchen focuses on Mediterranean cuisine in general. Prices are higher than average, but considering the high quality of the food (thanks to the use of excellent, fresh ingredients), this restaurant with great ambience is well worth a visit.
