Queue up and order one of six noodle or rice dishes followed by your choice of meat and veggies and one of the sauces that range from spicy chilli and curry to sweet teriyaki. All of the ingredients are cooked to order by the cheeky chefs behind a glass partition who shout your name when the meal is ready. Lines can be daunting at lunchtime and when the munchies kick in at night, but the process is actually quick and efficient.
