One of only two restaurants serving Indian food in Tbilisi and serving mainly northern Indian cuisine, this is a small and simple canteen-style establishment with just five tables. The staff and chef are Indian and they cook using spices imported from India. The menu is extensive and includes a fair number of vegetarian options as well as fish, beef, chicken and mutton dishes. It also provides a free delivery take away service throughout Tbilisi for bills of 80 Lari or above.
